Reckless Ranch Gardening
Here we are spring 2020 and it’s our favorite time of year. Seeing everything bud and grow. We spend a good amount of time between March and June planting seeds and start them in the green house. This Year Gari Jo spent a good amount of time getting things started, so we are excited to
It’s 2019 and time for spring cleaning! We started with the greenhouse, over the winter we end up using it as a storage building, So if we want to use it we got to clean it. This year we decided that it was time to change things up so this year we went with
Ok so last years we were so excited because we found a rototiller for $30 at a garage sale that worked. I know rite, one that worked for that price…. Well after tilling up a patch to plant our blueberries and didn’t use the tiller for the rest of the season. So now it’s spring
Welcome back! We are excited to try raised beds this year. We are hoping that the placement and new soil will maximize our crops this year. Why Raised beds? The soil is able to remain fluffy allowing for roots to go deep. Maximum Sunlight: We wanted to put our corn and other vegetables in an
If you are a chocolate lover this bread is awesome! It is a good mix of zucchini and chocolate, they compliment each other very well! We did one batch and used wheat free flower, so this bread is 100% gluten free.
This turned out so good, we are making more today. Hard to believe that it would turn out so good with how it looks before you bake it. But wow Amazing. This batch is not organic because of the Pineapple. But it is gluten free, we used wheat free flower and fresh zucchini from our
Well our crops are going. Today I took a quick stroll and snapped some photos. Our corn is kind of a joke, very small but the chickens will like it. The tomatoes are doing ok, the one that is producing the best is just a little guy lol. The pumpkin is taking off like normal,
Well we got everything planted some of the seasonal crops got out later than normal, so we may bit get corn this year. But we will get some green beans, pumpkin, squash, zucchini, carrots, and a few more.
Well we decided to get a different variete of blackberry called Marionberry, they are a little sweeter than blackberry but they are better in jams. And since it was late in the season we got some leftover plants for half price. We needed a place to stick them so they won’t go all wild and
I won’t bore you with a bunch of text but here are some photo’s of our Rhododendron’s that are blooming. They bloom every year between Many and June.
